Sprouted Grains vs Whole Grains: What’s the Difference?
Whole grain bread has long been popular as a healthier option compared to white bread. But while whole grains may be a […]
Whole grain bread has long been popular as a healthier option compared to white bread. But while whole grains may be a […]
It’s no secret that bacteria can make us sick. It is found on countless surfaces we encounter each day, which is why […]
September is Leukemia Awareness Month and in a larger sense an opportunity to spotlight all blood-related cancers. You have probably heard the news that during the current COVID health crisis, blood donations are happening at below-average rates.
Nuts are high in calories and fat. That combination alone should raise some red flags as to how they could possibly be […]
September is “Pain Awareness Month” and a time to shine a light on the on-going chronic pain that nearly 100 million Americans experience. Pain is your body’s way of warning you of a larger issue that needs your attention.
This school year will be unlike any our students have experienced before, but the opportunity to return to a sense of normality […]
Neck and shoulder pain are common complaints from patients but the source of the pain at times can be caused by something […]
Have you ever noticed the bathrooms in our clinic use paper towel dispensers? No, it isn’t because we’ve thrown concern for the […]
For decades the high-fructose corn syrup found primarily in soft drink beverages (but also in other processed foods) has been labeled as […]
Have you ever noticed the phrase “sugar-free” on pop or other junk food? You may have found it hard to believe that […]